Balsamic vinegar wholesale
Campania Alimentari was established in 1962 as a continuation of the family business as was operated by the Di Maria family in Italy whom traded in foodstuffs, wines and wool. Today, we offer more than 1,000 gourmet products from Australia and the world as a leading Balsamic vinegar wholesaler. Each one of these products has been carefully selected based not only the premium quality but also its nutritional benefits.
Balsamic vinegar wholesale
We offer vinegars from France, Spain and Italy, the best flavours with the right amount of acidity for all your preparations. Our range includes balsamic, glaze, cider, black, cider, coconut, malt, raspberry and vincotto. And in wine vinegars: cabernet-sauvignon, champagne, chardonnay, moscatell, rice, sherry and vermouth. You can simply visit our website and choose from our extended range of Blasamic vinegar for wholesale.
Our client base is predominantly restaurants, cafes, hotels, foodservice distributors, vineyards, food manufactures, bakeries, pastry shops, food grocery distributors, shops and groceries as a Food Distributor. Our experience of over 50 years in the food industry has helped us understand the requirements of our customers and also helped in sourcing the best Blasamic vinegar from the world at Melbourne affordable prices. We deliver every day from Monday to Friday in the Melbourne CBD and we make sure every order is delivered with appropriate care and at the earliest time. For more information contact us at 03 9359 2799.
Our Products
Delivery to the Melbourne metro region, the Goldfields and the Yarra Valley.
More than 1,200 gourmet products which have been carefully selected considering its quality, nutrition, sustainability, and value. The result could only be the best ingredients from the Mediterranean and the world all within easy reach of our customers.
Our History
Campania Olive Oil was established in 1962 as a continuation of the family business as was operated by the Di Maria family,
Olive oil was their introduction into the Australian market and over time Campania developed a strong following with their compatriots. Later as the family’s activity increased they extended their portfolio as the Australian palate evolved. Campania was soon dealing in cheeses, rice, porcini, olives, pasta, tomato and antipasti to name a few.